Mushroom Dinner at Lake Quinault Lodge
Celebrate the flavors of the Pacific Northwest harvest season with an unforgettable Mushroom Dinner at Lake Quinault Lodge. Join us in the Roosevelt Dining Room for an evening inspired by the region's rich forest bounty, featuring a specially curated menu that showcases seasonal mushrooms and autumn flavors.
This unique dining experience is the perfect way to welcome fall and savor the tastes of the season.
Event Details
- October 2, 2026
- ‘Animal Mycophilies’ discussion with speaker Eva Gordon 4 pm - 5 pm
- $20 per person for speaker-only admission
- Cocktails and Crafts with Amelia and Rose 5 pm - 6pm
- Crafts and beverages available for purchase
- ‘Patch to Plate’ dinner presentation by Langdon Cook 6 pm - 7 pm $85 a person
Space is limited. Advance reservations are recommended.
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Eva Gordon will be discussing the importance of symbiotic relationships between Fauna and Funga.
Langdon Cook's lecture is entitled 'Patch to Plate" and covers foraging for gourmet edible mushrooms and interesting ways to prepare them.
The MycologiGals, Rose and Amelia, will host a hands-on jewelry crafting activity. Guests are welcome to contribute to a tip jar to help cover material costs. Beverages will be available for purchase.